Carnivale Restaurant

Exciting. Colorful. Unique. That’s Jerry Kleiner’s Carnivale, the hottest restaurant and bar in Chicago’s West Loop.

Chef David Dworshak’s cuisine is influenced by South and Central America, the Caribbean, Spain and Asia. Showcasing local ingredients, it’s an unforgettable experience in global Latin flavor. We’re famous for our award-winning mojitos, fresh ceviche and wood-grilled steaks.